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Alcohol-free vanilla extract

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Alcohol-free vanilla extract explained 😊

Our Natural Alcohol-free Vanilla Extract uses palm-free glycerine instead of ethanol. It draws flavour from real vanilla pods, not vanillin.
It is also certified Halal.

Use it in your baking, custards, and no-bake desserts. It gives confidence when you avoid alcohol for faith, health, or family reasons.

Shop online or find in your local Woolworths Au to restock your pantry with Natural Alcohol-free Vanilla Extract.

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Halal vanilla extract

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Halal vanilla extract opens up a world of baking for everyone at the table. We’re proud to be certified Halal, which means our halal vanilla extract is crafted with integrity from bean to bottle. No shortcuts, no compromises, just pure vanilla goodness that aligns with your values. Because everyone deserves vanilla that tastes amazing and feels right.

Tag someone who needs to know about this! 🌙

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Bulk vanilla beans

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Bulk vanilla beans are the not-so-secret weapon of smart bakers and cafes.

Our bulk vanilla beans come straight from ethical farms, plump and aromatic, ready to infuse everything from sugar to spirits. Whether you’re a weekend warrior baker or running a bustling kitchen, buying bulk vanilla beans means you’ll never run out mid-recipe (we’ve all been there…).

Shop link in Bio 🎂

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Natural vanilla extract

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Natural vanilla extract isn’t just a flavour – it’s 250+ aromatic compounds dancing together in perfect harmony. When you choose natural vanilla extract over synthetic vanillin, you’re getting complexity that makes your taste buds do a happy dance.

Our natural vanilla extract is crafted from single-origin beans with nothing artificial sneaking in. The difference? Night and day. Once you go natural, those other bottles start tasting like… well, chemicals in disguise.

Have you done the taste test? Your palate will thank you. 🍦

#naturalvanillastore #purevanilla #vanillapods #cleanbaking #vanillaicecream

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Baking Trends 2026

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Baking Trends 2026

Your oven is about to get interesting.

In 2026, baking leans into contrast. Think crisp edges with gooey centres. Tangy citrus glazes. A little sour. A little spicy. Even “snack cakes” with fillings you do not see coming.

We’re always looking ahead for what’s to come in the baking world, and here is what we are watching:
More texture on purpose. Crunch, chew, cream, snap.
Less ultra-sweet. More lemon, yoghurt, cultured flavour.
Small treats, big flavour. Mini portions, premium ingredients.
Nostalgic bakes with a twist. Familiar, then surprising.
Functional cues. Extra protein and fibre, without tasting like cardboard.

Where does vanilla fit?
Right in the middle of the magic.

Use vanilla paste in citrus loaves to round out the sharp notes.
Use vanilla paste in protein bakes to bring back warmth and comfort.
Use vanilla paste in filled desserts so the centre tastes like a real dessert.

Save this for your next bake day.

#naturalvanillastore #purevanilla

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Ground vanilla blends

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Ground vanilla blends straight into dry mixes, porridges and smoothies. It adds real flavour without liquid and keeps its aroma well. A small pinch goes far and gives you a steady, gentle taste through the whole dish.

Have you tried ground vanilla in your baking yet?

#naturalvanillastore #groundvanilla #vanillarecipes #aussiebakers

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Festive Vanilla Paste

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Festive Vanilla Paste

Vanilla paste adds rich flavour to holiday baking, and it’s one of the easiest ways to lift your Christmas desserts. Use vanilla paste in cookies, pavlova, eggnog or homemade ice cream for a stronger, more consistent taste.

How are you using your vanilla this Christmas?

#naturalvanillastore #vanillarecipes #christmasbaking #aussiebakers #holidayinspo

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Vanilla Pods Flavour

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Vanilla Pods Flavour

Vanilla pods are often treated as if they all taste the same, but the truth is each origin offers its own flavour profile. Tahitian vanilla pods give a soft, floral sweetness, while Madagascan vanilla pods bring a deeper, richer taste.

Which style do you prefer in your baking?

#naturalvanillastore #purevanilla #vanillafacts #cleanbaking #aussiebakers #woolworthsau

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Pure vanilla magic

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Pure vanilla magic is the shimmering white specks you can see on the vanilla pods that is naturally occurring vanillin crystals. Often mistaken for mould by the untrained.

This phenomenon appears only in the highest quality premium vanilla beans that have developed a rich concentration of natural vanillin. It happens exclusively when high grade beans undergo a lengthy and labour intensive curing process and are then given additional time for the natural chemistry within the pod to do its work. When done correctly, the result is vanilla bursting with aroma, flavour and vanillin.

This photo of our vanilla stock was taken last winter, when the cold temperatures in our warehouse encouraged the natural vanillin crystals to form on the pods. As the beans warm up, these crystals melt back into the pod. This is confirmation that the white speckling is not mould, but a hallmark of exceptionally high quality vanilla.

#VanillaPods #GourmetVanilla #VanillinCrystals #PremiumIngredients #NaturalFlavour

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